屋企整抵過出街食!呢排街市開始見到靚靚豆胚😍2人份量半斤就足夠,唔好貪心買太多!
豆苗要炒得青翠嫩綠,… Continue reading ->
屋企整抵過出街食!呢排街市開始見到靚靚豆胚😍2人份量半斤就足夠,唔好貪心買太多!
豆苗要炒得青翠嫩綠,… Continue reading ->
咁樣煮雞翼特別滑!20分鐘簡易煲仔菜😍煎到金黃嘅雞翼,吸收唒薑蔥香氣!唔需要落太多調味料,完全係食材… Continue reading ->
中秋節Dinner for 2
趁仲有精力煮多啲大餐🤰🏼
自從大肚之後仲多咗煮飯
冇藉口偷懶
食多少少放肆少少第… Continue reading ->
中秋節快樂🌕🎑
祝大家人月兩團圓🥰
大時大節都係鍾意喺屋企煮飯宴客
可以煮家人朋友鍾意嘅菜式
想坐幾耐傾幾耐… Continue reading ->
超鮮甜蒸水蛋!淨係呢個餸都食到成碗飯🤣好簡單將花甲煮到開口,再用湯汁蒸蛋!唔使驚花甲會煮到過熟,因為… Continue reading ->
炸饅頭一定要配煉奶😎之前睇IG,見餐廳成罐壽星公煉奶上桌好吸睛! 𝑾𝒉𝒊𝒑-𝒊𝒕! 𝑲𝒆𝒌𝒊𝒚𝒂 朝仁餅家 … Continue reading ->
高蛋白低脂菜式🧚♀️今次用咗新鮮牛頸脊,肉味好香濃🥹記得呢個食譜蛋係半熟,所以要用生食用雞蛋!或者… Continue reading ->
呢排必食花竹蝦!休漁期過咗又大又抵😍仲爆唒膏!配腸粉超好食🥹煎到脆身嘅腸粉,索唒大蝦精華!成日覺得呢… Continue reading ->
一鍋到底食譜❤️🔥脆卜卜嘅炸枝竹索唒汁超好食🥹送飯一流呀!今次用咗新鮮牛冧肉,跟住做法醃就會好淋滑… Continue reading ->